Mr Hobbs Gin is produced at the Foxdenton Estate in Buckinghamshire, established in 1935 by Major C.R.E. Radclyffe.
Tasting Note by The Master Distiller
The nose is full of ripe berries which continue onto the palate before a long and refreshing Elderflower finish.
Mr Hobbs suggests 40ml of this beautiful, British Raspberry & Elderflower liqueur should be poured onto ice cubes in a tall, cold glass and topped with light tonic. Or if the mood so takes you, pop a 35ml measure into a champagne flute and filled with prosecco for a nice, bubbly treat. To garnish either, pop in a few fresh raspberries and a sprig of garden mint to complete the ultimate fruity yet refreshing tipple.