Made using only fresh ingredients, the raspberry is elevated by briefly resting the gin in barrels previously used to age balsamic vinegar of Modena. ABV: 41.3% Bottle Size: 70cl Botanicals: 24 botanicals, including organic Italian juniper berries, English raspberries, cacao nibs, beetroot, fresh basil and Sarawak peppercorns
Introducing Three Wrens ‘Bloody Apricot’ Gin, their newest hand-distilled gin made with Juniper, blood orange and apricot as its key botanicals. The gin has a beautiful aroma of fresh blood orange, is packed with citrus undertones, and a silky smooth mouthfeel courtesy of the apricot. They have also used fresh ginger to give it a subtle underlying spice, and sweetgrass to accentuate its overall aroma. Botanicals: Juniper, Blood Orange, Apricot, Fresh Ginger, Sweetgrass
The Daisy Distillery added a zesty variant to its Cleveland Way Gin series, dubbed The Lemon One! It's inspired by summery lemon top ice creams, made with the addition of actual lemons and lemon verbena. A splash in a glass of Prosecco ought to make for a refreshing aperitif!